This is a photo of spicy edamame (boiled green soybeans) seasoned with shichimi togarashi, a Japanese seven-spice blend. The green edamame are arranged on a white plate, evenly coated with the reddish-orange shichimi togarashi spices. This image would be
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Japanese version: ボイルした枝豆に、にんにくや七味唐辛子を混ぜて味をつける
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