This is a photo of koji grains in the drying process. The image shows the fine, granular texture of the koji spread out across the surface, capturing the drying stage of the traditional manufacturing process. This would be suitable for introducing ferment
The photo material of 'Koji in the drying process' is free material that can be used for both commercial and non-commercial purposes without charge. No membership registration is required, and there are no quantity limits or paid sales. Please read the "Terms of Use", and only if you agree, you may use the S/M/L and cropped images.
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