This is a photo of ume syrup made by pickling ume with sugar cubes. The transparent storage jar contains layers of green ume and sugar cubes, showing the process of homemade ume syrup making. This is recommended for recipe sites, cooking blogs, and introd
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Japanese version: 透明な保存瓶に青梅と角砂糖を層状に詰めた梅シロップ作り
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