This photo showcases a regional dish from Motomiya City - miso-grilled Snake's Nose Wisteria. The white shell-shaped dish features grilled konnyaku skewers coated in a rich, reddish-brown miso sauce. This traditional local food item is recommended for web
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Japanese version: 串に刺した蛇の鼻の藤の味噌田楽、こんにゃくの味噌焼き
