This is a photo of a simmered kinmedai (golden eye snapper) dish served at an onsen ryokan (traditional Japanese inn) in Ito Onsen. The kinmedai is placed in a large white bowl with a light brown simmering broth, accompanied by thin slices of white scalli
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Japanese version: 銀色の模様の器に魚の切り身と人参と大根が盛られたキンメダイの煮付け
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