This image features a combination of stir-fried udon noodles with spicy cod roe and an oyster sauce topping, along with a salad made of shredded cabbage and konjac. The udon noodles are served on a white plate, with the salmon-colored spicy cod roe toppin
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Japanese version: 明太オイスターの大盛りダイエット焼きうどん白菜としらたきのサラダ添え
